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Gardeners are advised to plant potatoes in early Spring (Image: Getty)
As spring approaches, keen gardeners are gearing up for a productive growing season.
March marks a crucial time for those hoping to cultivate a flourishing vegetable garden, with one task standing out as particularly important according to RHS.
Getting this right can lead to a strong, healthy crop in the months ahead.
Potatoes are a staple in many home gardens and can be planted in early spring for a summer harvest.
The process begins with choosing the right variety, as different types of potatoes mature at different rates.
Early potatoes, such as ‘Rocket’ or ‘Swift,’ are ideal for planting in March, as they grow quickly and can be harvested in as little as 10-12 weeks.
This can lead to a strong, healthy crop in the months ahead. (Image: Getty)
These varieties are perfect for gardeners eager to enjoy fresh, homegrown potatoes early in the season.
To ensure a successful crop, it’s essential to properly prepare the seed potatoes before planting. A technique called ‘chitting’ helps encourage strong sprouts before they go into the ground.
This involves placing seed potatoes in a cool, bright, and frost-free area for a few weeks, allowing shoots to develop before planting. By giving potatoes a head start, gardeners can expect healthier plants and a better yield.
When it comes to planting, choosing the right location is key. Potatoes thrive in well-drained, nutrient-rich soil with plenty of sunlight.
Gardeners should dig a trench around 10-15 cm deep and space the potatoes about 30 cm apart, ensuring the sprouts face upward. Covering them lightly with soil will protect them from frost while allowing them to establish roots.
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Once planted, caring for potatoes is essential for a thriving crop. Regular watering, especially during dry spells, will keep the soil moist and encourage tuber development.
As the shoots grow, gardeners should mound soil around the base of the plants to prevent sunlight from reaching the developing potatoes, which can turn them green and make them inedible.
By tackling this simple but crucial gardening task in March, growers can set the stage for a bountiful early potato harvest.
With the right care and attention, they’ll be enjoying fresh, homegrown potatoes straight from the garden by early summer.