Jeremy Clarkson has officially shared the highly anticipated Christmas menu at his Oxfordshire pub - and it sounds delicious. So if you're still undecided on where to have Christmas dinner, look no further.
The Farmer's Dog, owned by the former The Grand Tour presenter, has been a hit with not only locals but the thousands of people who have travelled far and wide to get a taster of Jeremy's Hawkstone beer and locally sourced produce.
The 64-year-old has now finalised the Christmas menu and shared it on the pub's official Instagram page, and while most fans have expressed their excitement others have been left disappointed.
Last week Jeremy posted a picture of the menu with the caption: "Our Christmas menu is out - what do you think? All locally sourced and reared British farmed food and Christmas bookings are now live on line! If you want to book Wednesday to Saturday, from the 2nd December onwards it’s available - Sunday there will be a Christmas carvery - if you want to book a Christmas party for 7 or more see our website and send us an email…better move fast!"
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Many fans were pleased with the announcement and the competitive pricing of £40 for a three-course meal and took to the comments section to share their excitement. One wrote: "Wow that's actually really reasonably priced. Absolutely shocking what some of the places up here in Manchester charge on their Christmas menu." Another wrote: "I think that's very cheap for a Christmas menu. Especially for your location. I'm in an area a lot cheaper than the cotswolds and it'd still be twice that price round my way."
However, not everyone was happy. Several commented sharing their frustration by their inability to secure a reservation, one wrote: "Tried every date in December - nothing available. Nothing in November either" another wrote: "How is there no tables already?" Some even turned their noses up at the dessert choice .
What's on the menu?
Commenting on the menu selection one person wrote: "It’s okay, but take away the bread and butter pudding. It will be horrible."
The star swapped fast cars for farming and recently bought a rather run-down pub in the Cotswolds, close to his beloved 1,000-acre Diddly Squat Farm. The farm has served as the base of operations for everything to do with his Amazon Prime Video documentary series, Clarkson's Farm, with its fourth season set to air in 2025.
It is expected that the 64-year-old's venture into the hospitality industry will feature heavily in the next season of the show, with the pub serving his beloved Hawkstone lager and cider, as well as other Diddly Squat products like their gin and fizz.
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