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Gordon Ramsay is widely regarded as one of the best chefs in the UK and has succeeded worldwide with the release of hit TV shows, cookbooks and restaurants.
The internationally renowned star has also opened 33 successful restaurants and currently holds seven Michelin stars, including an impressive 17 over the course of his career.
He has now expanded his empire with four new openings in London, which are all in one building and including the capital's highest restaurant, seating 120 people.
The restaurant’s menu features small plates, Robata-grilled dishes, a selection of Japanese gins, and foods from Thailand, Vietnam, Japan, and China.
It’s A La Carte menu offers a range of snacks, maki, salad, and vegetables, and also offers some pre-selected menu options, starting at £75 per person, which goes up to £125 per person for a signature version.
Other items on the menu include £7 for spicy edamame, £20 for egg fried noodles and an eye-watering £34 for a fried duck leg bao.
You can also spend a huge £140 for a selection of sushi called Zanmai, which is the chef’s selection of 12pc nigiri, 6pc sashimi, california maki, wagyu maki and spicy tuna.
This comes after Gordon revealed his often blunt and explosive outbursts, which often occur on his hit reality shows, Hell’s Kitchen, MasterChef and Kitchen Nightmares.
Throughout the years, the 58-year-old has built a reputation for his notorious swearing tirades, which fans often question whether they were genuine or a calculated act for television.
During an appearance on Jake Humphrey’s High Performance, the celebrity chef was asked: “How much did you think about your TV persona?”
To which, Gordon responded: “I didn’t. I didn’t give a s***, I never had those preconceived ideas, Jake,” adding. “You don’t go in there with that.”